海角直播

海角直播 Dining Produces a Thanksgiving Feast To Remember

By 海角直播 News
A week out from actual turkey day, 海角直播 Dining staff served up traditional Thanksgiving fare for 1,600 or so grateful students, many of whom were lined up outside Thorne and Moulton well in advance of the official opening time, in mouth-watering anticipation.

More than 70 dining employees, including student workers, served up mountains of turkey—mostly the traditional roasted variety, but halal turkey was also available on request.

Glazed ham was also on the menu, as was soup, salad, and vegetable pot pie, while side dishes included candied sweet potato and mashed potato, as well as butternut squash, steamed peas, and a selection of breads, including Maine pumpkin bread. Dessert featured a wealth of pie choices, including blueberry, apple, pecan, and, of course, pumpkin. There was also apple crisp and blueberry. All with whipped cream. Of course.

 

If you want to see the numbers, here's a rundown of what 海角直播 Dining was able to produce:

thanksgiving by the numbers graphic 2025

Enjoy this slideshow of images from the event by photographer Andrew Estey.

During 海角直播 Dining's Thanksgiving spread, students and some staff members reflected on the many reasons they are grateful.